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Вторник, 24.10.2017

   
1. Список продуктов питания (213 позиций)

    Поз. 1 - 78   ;  Поз.  79 - 149

        

          10. Зернобобовые

150     Горох лущеный                                            

151     Фасоль                                                         

152     Соя                                                              

153     Бобы                                                            

 

          11. Изделия из муки

          Пшеничной:                                                 

154     Сухари                                                         

155     Сдоба                                                          

156     Пресное                                                       

          Ржаной:                                                       

157     Сдоба                                                          

158     Пресное                                                       

159     Кукурузной                                                   

 

          12. Масла

160     Соевое                                                         

161     Кунжутное                                                    

162     Арахисовое                                                  

163     Облепиховое                                               

164     Оливковое                                                   

165     Пихтовое                                                      

166     Подсолнечное                                             

167     Рапсовое                                                     

168     Кукурузное                                                   

 

          13. Сладости

169     Сахар                                                           

170     Конфеты                                                      

171     Шоколад                                                      

172     Варенье, джемы                                          

         

          14. Крупы

173     Манная                                                        

174     Рисовая                                                       

175     Гречневая                                                    

176     Овсяная                                                       

177     Пшенная                                                      

178     Пшеничная                                                  

179     Перловая                                                     

180     Рожь                                                            

181     Кукурузная                                                   

182     Ячневая                                                       

183     Ячмень                                                        

 

          15. Безалкогольные напитки

184     Чай черный                                                  

185     Чай зеленый                                                

186     Кофе                                                            

187     Кисели                                                         

188     Какао                                                           

189     Компот                                                         

190     Квас                                                             

 

          16. Алкоголь

191     Коньяк                                                         

192     Водка                                                           

193     Вино белое                                                  

194     Вино красное                                               

195     Вино крепленое                                           

196     Пиво                                                            

197     Ликер                                                           

 

          17. Животные жиры

198     Свиной                                                         

199     Говяжий                                                       

200     Гусиный                                                       

201     Утиный                                                         

202     Бараний                                                       

 

          18. Орехи

203     Грецкие                                                       

204     Арахис                                                         

205     Лесные                                                        

206     Кокосовые                                                   

207     Кедровые                                                     

 

          19. Мед

208     Акациевый                                                   

209     Гречишный                                                  

210     Мятный                                                        

211     Хвойный                                                       

212     Искусственный                                            

213     Медицинский     


Поз. 1 - 78   ;  Поз.  79 - 149 


    Организм каждого человека в зависимости от времени его рождения несет в себе    разную предрасположенность к переработке пищи. Это же касается и траволечения, очистительных диет, теплового режима жизни, влияния климатических зон. 


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